APPLE PIE vs BANANA NUT TOPPED WITH WALNUTS FLAVOR SLICED LOAF CAKE
Nutrition comparison per 100 g serving
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BANANA NUT TOPPED WITH WALNUTS FLAVOR SLICED LOAF CAKE wins in 6 out of 10 nutrient categories
APPLE PIE: 3
vs
BANANA NUT TOPPED WITH WALNUTS FLAVOR SLICED LOAF CAKE: 6
(1 ties)
Overview
| Nutrient | APPLE PIE | BANANA NUT TOPPED WITH WALNUTS FLAVOR SLICED LOAF CAKE | Winner |
|---|---|---|---|
| Calories | 252 cal | 367 cal | |
| Protein | 2.4 g | 4.4 g | |
| Carbs | 35.8 g | 43.3 g | |
| Fat | 10.6 g | 20 g | |
| Fiber | 0.8 g | 1.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | APPLE PIE | BANANA NUT TOPPED WITH WALNUTS FLAVOR SLICED LOAF CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.3 MG |
Minerals
| Mineral | APPLE PIE | BANANA NUT TOPPED WITH WALNUTS FLAVOR SLICED LOAF CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 67 MG | |
| Iron, Fe | 1.5 MG | 1.6 MG | |
| Sodium, Na | 106 MG | 311 MG |