APPLE CIDER GLAZED CAKE DONUT HOLES vs BAKERY PIE
Nutrition comparison per 100 g serving
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APPLE CIDER GLAZED CAKE DONUT HOLES wins in 5 out of 10 nutrient categories
APPLE CIDER GLAZED CAKE DONUT HOLES: 5
vs
BAKERY PIE: 4
(1 ties)
Overview
| Nutrient | APPLE CIDER GLAZED CAKE DONUT HOLES | BAKERY PIE | Winner |
|---|---|---|---|
| Calories | 456 cal | 270 cal | |
| Protein | 5.3 g | 1.6 g | |
| Carbs | 56.1 g | 33.6 g | |
| Fat | 22.8 g | 14.8 g | |
| Fiber | 1.8 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | APPLE CIDER GLAZED CAKE DONUT HOLES | BAKERY PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 22.1 MG |
Minerals
| Mineral | APPLE CIDER GLAZED CAKE DONUT HOLES | BAKERY PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 35 MG | 0 MG | |
| Iron, Fe | 1.9 MG | 0.3 MG | |
| Sodium, Na | 474 MG | 205 MG |