Annie's Gluten Free Vegetable Soup with Pasta vs CAMPBELL'S CONDENSED SOUP ONION
Nutrition comparison per 100 g serving
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Annie's Gluten Free Vegetable Soup with Pasta wins in 6 out of 12 nutrient categories
Annie's Gluten Free Vegetable Soup with Pasta: 6
vs
CAMPBELL'S CONDENSED SOUP ONION: 4
(2 ties)
Overview
| Nutrient | Annie's Gluten Free Vegetable Soup with Pasta | CAMPBELL'S CONDENSED SOUP ONION | Winner |
|---|---|---|---|
| Calories | 33.5 cal | 58 cal | |
| Protein | 1.1 g | 1.7 g | |
| Carbs | 7.1 g | 10.8 g | |
| Fat | 0.2 g | 1.3 g | |
| Fiber | 1.2 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Annie's Gluten Free Vegetable Soup with Pasta | CAMPBELL'S CONDENSED SOUP ONION | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Annie's Gluten Free Vegetable Soup with Pasta | CAMPBELL'S CONDENSED SOUP ONION | Winner |
|---|---|---|---|
| Calcium, Ca | 9.2 MG | 17 MG | |
| Iron, Fe | 0.3 MG | 0 MG | |
| Potassium, K | 131.5 MG | 0 MG | |
| Sodium, Na | 229.8 MG | 650 MG |