ANGUS BEEF & ISOLATED PEA PROTEIN PATTIES vs 96% LEAN/4% FAT GROUND BEEF
Nutrition comparison per 100 g serving
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96% LEAN/4% FAT GROUND BEEF wins in 5 out of 10 nutrient categories
ANGUS BEEF & ISOLATED PEA PROTEIN PATTIES: 3
vs
96% LEAN/4% FAT GROUND BEEF: 5
(2 ties)
Overview
| Nutrient | ANGUS BEEF & ISOLATED PEA PROTEIN PATTIES | 96% LEAN/4% FAT GROUND BEEF | Winner |
|---|---|---|---|
| Calories | 134 cal | 125 cal | |
| Protein | 17.0 g | 21.4 g | |
| Carbs | 1.8 g | 0 g | |
| Fat | 6.3 g | 4.0 g | |
| Fiber | 0.9 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ANGUS BEEF & ISOLATED PEA PROTEIN PATTIES | 96% LEAN/4% FAT GROUND BEEF | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ANGUS BEEF & ISOLATED PEA PROTEIN PATTIES | 96% LEAN/4% FAT GROUND BEEF | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 0 MG | |
| Iron, Fe | 1.6 MG | 2.4 MG | |
| Sodium, Na | 232 MG | 67 MG |