ANGUS BEEF FAJITAS vs SEASONED & COOKED PULLED BEEF MADE WITH JACK DANIEL'S TENNESSEE WHISKEY BBQ SAUCE
Nutrition comparison per 100 g serving
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ANGUS BEEF FAJITAS wins in 6 out of 10 nutrient categories
ANGUS BEEF FAJITAS: 6
vs
SEASONED & COOKED PULLED BEEF MADE WITH JACK DANIEL'S TENNESSEE WHISKEY BBQ SAUCE: 2
(2 ties)
Overview
| Nutrient | ANGUS BEEF FAJITAS | SEASONED & COOKED PULLED BEEF MADE WITH JACK DANIEL'S TENNESSEE WHISKEY BBQ SAUCE | Winner |
|---|---|---|---|
| Calories | 143 cal | 250 cal | |
| Protein | 20.2 g | 11.4 g | |
| Carbs | 4.8 g | 20 g | |
| Fat | 3.6 g | 13.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ANGUS BEEF FAJITAS | SEASONED & COOKED PULLED BEEF MADE WITH JACK DANIEL'S TENNESSEE WHISKEY BBQ SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0.9 MG |
Minerals
| Mineral | ANGUS BEEF FAJITAS | SEASONED & COOKED PULLED BEEF MADE WITH JACK DANIEL'S TENNESSEE WHISKEY BBQ SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 14 MG | |
| Iron, Fe | 1.7 MG | 1.0 MG | |
| Sodium, Na | 476 MG | 529 MG |