ANDOUILLE CHICKEN SAUSAGE vs FRESH POLISH SAUSAGE
Nutrition comparison per 100 g serving
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ANDOUILLE CHICKEN SAUSAGE wins in 5 out of 10 nutrient categories
ANDOUILLE CHICKEN SAUSAGE: 5
vs
FRESH POLISH SAUSAGE: 3
(2 ties)
Overview
| Nutrient | ANDOUILLE CHICKEN SAUSAGE | FRESH POLISH SAUSAGE | Winner |
|---|---|---|---|
| Calories | 141 cal | 346 cal | |
| Protein | 16.9 g | 21.0 g | |
| Carbs | 1.4 g | 3.7 g | |
| Fat | 7.0 g | 27.2 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ANDOUILLE CHICKEN SAUSAGE | FRESH POLISH SAUSAGE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 10.1 MG | 0 MG |
Minerals
| Mineral | ANDOUILLE CHICKEN SAUSAGE | FRESH POLISH SAUSAGE | Winner |
|---|---|---|---|
| Calcium, Ca | 28 MG | 49 MG | |
| Iron, Fe | 1.0 MG | 0.9 MG | |
| Sodium, Na | 690 MG | 1,148 MG |