AMERICAN PASTEURIZED PROCESS CHEESE SLICED vs MEXICAN STYLE FOUR CHEESE BLEND MONTEREY JACK
Nutrition comparison per 100 g serving
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MEXICAN STYLE FOUR CHEESE BLEND MONTEREY JACK wins in 4 out of 10 nutrient categories
AMERICAN PASTEURIZED PROCESS CHEESE SLICED: 2
vs
MEXICAN STYLE FOUR CHEESE BLEND MONTEREY JACK: 4
(4 ties)
Overview
| Nutrient | AMERICAN PASTEURIZED PROCESS CHEESE SLICED | MEXICAN STYLE FOUR CHEESE BLEND MONTEREY JACK | Winner |
|---|---|---|---|
| Calories | 382 cal | 393 cal | |
| Protein | 20.6 g | 21.4 g | |
| Carbs | 5.9 g | 3.6 g | |
| Fat | 32.4 g | 32.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | AMERICAN PASTEURIZED PROCESS CHEESE SLICED | MEXICAN STYLE FOUR CHEESE BLEND MONTEREY JACK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | AMERICAN PASTEURIZED PROCESS CHEESE SLICED | MEXICAN STYLE FOUR CHEESE BLEND MONTEREY JACK | Winner |
|---|---|---|---|
| Calcium, Ca | 588 MG | 714 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 1,265 MG | 714 MG |