AMERICAN PASTEURIZED PROCESS AMERICAN CHEESE PRODUCT vs GARLIC & ROASTED RED PEPPER CREAM CHEESE SPREAD
Nutrition comparison per 100 g serving
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AMERICAN PASTEURIZED PROCESS AMERICAN CHEESE PRODUCT wins in 4 out of 10 nutrient categories
AMERICAN PASTEURIZED PROCESS AMERICAN CHEESE PRODUCT: 4
vs
GARLIC & ROASTED RED PEPPER CREAM CHEESE SPREAD: 3
(3 ties)
Overview
| Nutrient | AMERICAN PASTEURIZED PROCESS AMERICAN CHEESE PRODUCT | GARLIC & ROASTED RED PEPPER CREAM CHEESE SPREAD | Winner |
|---|---|---|---|
| Calories | 316 cal | 258 cal | |
| Protein | 15.8 g | 3.2 g | |
| Carbs | 10.5 g | 6.5 g | |
| Fat | 23.7 g | 25.8 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | AMERICAN PASTEURIZED PROCESS AMERICAN CHEESE PRODUCT | GARLIC & ROASTED RED PEPPER CREAM CHEESE SPREAD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 11.6 MG |
Minerals
| Mineral | AMERICAN PASTEURIZED PROCESS AMERICAN CHEESE PRODUCT | GARLIC & ROASTED RED PEPPER CREAM CHEESE SPREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 526 MG | 65 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 1,632 MG | 484 MG |