AMERICAN 2% REDUCED FAT PASTEURIZED PREPARED CHEESE PRODUCT SINGLES vs ORIGINAL OVEN-BAKED 100% CHEESE SNACK
Nutrition comparison per 100 g serving
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ORIGINAL OVEN-BAKED 100% CHEESE SNACK wins in 4 out of 12 nutrient categories
AMERICAN 2% REDUCED FAT PASTEURIZED PREPARED CHEESE PRODUCT SINGLES: 3
vs
ORIGINAL OVEN-BAKED 100% CHEESE SNACK: 4
(5 ties)
Overview
| Nutrient | AMERICAN 2% REDUCED FAT PASTEURIZED PREPARED CHEESE PRODUCT SINGLES | ORIGINAL OVEN-BAKED 100% CHEESE SNACK | Winner |
|---|---|---|---|
| Calories | 237 cal | 556 cal | |
| Protein | 21.1 g | 50 g | |
| Carbs | 10.5 g | 0 g | |
| Fat | 13.2 g | 38.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | AMERICAN 2% REDUCED FAT PASTEURIZED PREPARED CHEESE PRODUCT SINGLES | ORIGINAL OVEN-BAKED 100% CHEESE SNACK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 6 UG | 0 UG |
Minerals
| Mineral | AMERICAN 2% REDUCED FAT PASTEURIZED PREPARED CHEESE PRODUCT SINGLES | ORIGINAL OVEN-BAKED 100% CHEESE SNACK | Winner |
|---|---|---|---|
| Calcium, Ca | 1,053 MG | 1,333 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 1,158 MG | 1,278 MG |