ALMOND BUTTER CHUNK BAKED GRANOLA vs RAISIN GRANOLA CEREAL
Nutrition comparison per 100 g serving
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ALMOND BUTTER CHUNK BAKED GRANOLA wins in 10 out of 14 nutrient categories
ALMOND BUTTER CHUNK BAKED GRANOLA: 10
vs
RAISIN GRANOLA CEREAL: 2
(2 ties)
Overview
| Nutrient | ALMOND BUTTER CHUNK BAKED GRANOLA | RAISIN GRANOLA CEREAL | Winner |
|---|---|---|---|
| Calories | 464 cal | 439 cal | |
| Protein | 14.3 g | 8.8 g | |
| Carbs | 42.9 g | 66.7 g | |
| Fat | 25 g | 12.3 g | |
| Fiber | 10.7 g | 7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ALMOND BUTTER CHUNK BAKED GRANOLA | RAISIN GRANOLA CEREAL | Winner |
|---|---|---|---|
| Niacin | 1.4 MG | 0 MG | |
| Riboflavin | 0.6 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ALMOND BUTTER CHUNK BAKED GRANOLA | RAISIN GRANOLA CEREAL | Winner |
|---|---|---|---|
| Calcium, Ca | 143 MG | 35 MG | |
| Iron, Fe | 3.9 MG | 3.0 MG | |
| Magnesium, Mg | 86 MG | 0 MG | |
| Potassium, K | 304 MG | 246 MG | |
| Sodium, Na | 71 MG | 53 MG |