ALL-VEGETABLE SHORTENING vs DUCK FAT
Nutrition comparison per 100 g serving
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DUCK FAT wins in 2 out of 8 nutrient categories
ALL-VEGETABLE SHORTENING: 0
vs
DUCK FAT: 2
(6 ties)
Overview
| Nutrient | ALL-VEGETABLE SHORTENING | DUCK FAT | Winner |
|---|---|---|---|
| Calories | 917 cal | 857 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 0 g | 0 g | Tie |
| Fat | 100 g | 92.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | ALL-VEGETABLE SHORTENING | DUCK FAT | Winner |
|---|---|---|---|
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 0 MG | 0 MG | Tie |