ALL NATURAL YOGURT vs CARROT GINGER BLENDED CROSSOVERS LOW-FAT GREEK STRAINED YOGURT WITH ROASTED PISTACHIOS
Nutrition comparison per 100 g serving
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CARROT GINGER BLENDED CROSSOVERS LOW-FAT GREEK STRAINED YOGURT WITH ROASTED PISTACHIOS wins in 5 out of 10 nutrient categories
ALL NATURAL YOGURT: 4
vs
CARROT GINGER BLENDED CROSSOVERS LOW-FAT GREEK STRAINED YOGURT WITH ROASTED PISTACHIOS: 5
(1 ties)
Overview
| Nutrient | ALL NATURAL YOGURT | CARROT GINGER BLENDED CROSSOVERS LOW-FAT GREEK STRAINED YOGURT WITH ROASTED PISTACHIOS | Winner |
|---|---|---|---|
| Calories | 71 cal | 140 cal | |
| Protein | 2.9 g | 10 g | |
| Carbs | 8.8 g | 11.3 g | |
| Fat | 2.7 g | 6 g | |
| Fiber | 0.6 g | 1.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ALL NATURAL YOGURT | CARROT GINGER BLENDED CROSSOVERS LOW-FAT GREEK STRAINED YOGURT WITH ROASTED PISTACHIOS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 5.3 MG | 0.8 MG |
Minerals
| Mineral | ALL NATURAL YOGURT | CARROT GINGER BLENDED CROSSOVERS LOW-FAT GREEK STRAINED YOGURT WITH ROASTED PISTACHIOS | Winner |
|---|---|---|---|
| Calcium, Ca | 88 MG | 100 MG | |
| Iron, Fe | 0.2 MG | 0.5 MG | |
| Sodium, Na | 165 MG | 173 MG |