ALL NATURAL TOMATO SAUCE WITH GAETA OLIVES & SICILIAN CAPERS vs MILD CRUSHED FIRE ROASTED TOMATILLOS WITH GARLIC & POBLANO PEPPER
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 11 nutrient categories
ALL NATURAL TOMATO SAUCE WITH GAETA OLIVES & SICILIAN CAPERS: 5
vs
MILD CRUSHED FIRE ROASTED TOMATILLOS WITH GARLIC & POBLANO PEPPER: 5
(1 ties)
Overview
| Nutrient | ALL NATURAL TOMATO SAUCE WITH GAETA OLIVES & SICILIAN CAPERS | MILD CRUSHED FIRE ROASTED TOMATILLOS WITH GARLIC & POBLANO PEPPER | Winner |
|---|---|---|---|
| Calories | 78 cal | 42 cal | |
| Protein | 1.3 g | 1.7 g | |
| Carbs | 5 g | 6.7 g | |
| Fat | 6.3 g | 0 g | |
| Fiber | 1.2 g | 1.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ALL NATURAL TOMATO SAUCE WITH GAETA OLIVES & SICILIAN CAPERS | MILD CRUSHED FIRE ROASTED TOMATILLOS WITH GARLIC & POBLANO PEPPER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 18 MG | 0 MG |
Minerals
| Mineral | ALL NATURAL TOMATO SAUCE WITH GAETA OLIVES & SICILIAN CAPERS | MILD CRUSHED FIRE ROASTED TOMATILLOS WITH GARLIC & POBLANO PEPPER | Winner |
|---|---|---|---|
| Calcium, Ca | 50 MG | 0 MG | |
| Iron, Fe | 0.9 MG | 0 MG | |
| Potassium, K | 0 MG | 167 MG | |
| Sodium, Na | 470 MG | 400 MG |