AHOLD vs SPLIT PEA SOUP
Nutrition comparison per 100 g serving
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SPLIT PEA SOUP wins in 5 out of 10 nutrient categories
AHOLD: 4
vs
SPLIT PEA SOUP: 5
(1 ties)
Overview
| Nutrient | AHOLD | SPLIT PEA SOUP | Winner |
|---|---|---|---|
| Calories | 98 cal | 62 cal | |
| Protein | 1.6 g | 4.0 g | |
| Carbs | 7.8 g | 11.5 g | |
| Fat | 6.5 g | 0.3 g | |
| Fiber | 0.4 g | 4.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | AHOLD | SPLIT PEA SOUP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.9 MG | 1.1 MG |
Minerals
| Mineral | AHOLD | SPLIT PEA SOUP | Winner |
|---|---|---|---|
| Calcium, Ca | 41 MG | 18 MG | |
| Iron, Fe | 0.4 MG | 0.8 MG | |
| Sodium, Na | 416 MG | 264 MG |