AGED CHEDDAR AND BLACK PEPPER KETTLE CHIPS vs VEGAN SOUR CREAM & ONION PLANT BASED SWEET POTATO PUFFS
Nutrition comparison per 100 g serving
Ad 468x60
VEGAN SOUR CREAM & ONION PLANT BASED SWEET POTATO PUFFS wins in 5 out of 10 nutrient categories
AGED CHEDDAR AND BLACK PEPPER KETTLE CHIPS: 2
vs
VEGAN SOUR CREAM & ONION PLANT BASED SWEET POTATO PUFFS: 5
(3 ties)
Overview
| Nutrient | AGED CHEDDAR AND BLACK PEPPER KETTLE CHIPS | VEGAN SOUR CREAM & ONION PLANT BASED SWEET POTATO PUFFS | Winner |
|---|---|---|---|
| Calories | 500 cal | 500 cal | Tie |
| Protein | 7.1 g | 14.3 g | |
| Carbs | 60.7 g | 57.1 g | |
| Fat | 28.6 g | 25 g | |
| Fiber | 3.6 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | AGED CHEDDAR AND BLACK PEPPER KETTLE CHIPS | VEGAN SOUR CREAM & ONION PLANT BASED SWEET POTATO PUFFS | Winner |
|---|---|---|---|
| Calcium, Ca | 71 MG | 464 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 1,175 MG | 68 MG | |
| Sodium, Na | 446 MG | 750 MG |