ADOBO KETO MEAL PLANT BASED NOODLES vs FREEZE DRIED CHICKEN TERIYAKI WITH RICE AND VEGETABLES
Nutrition comparison per 100 g serving
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FREEZE DRIED CHICKEN TERIYAKI WITH RICE AND VEGETABLES wins in 6 out of 11 nutrient categories
ADOBO KETO MEAL PLANT BASED NOODLES: 4
vs
FREEZE DRIED CHICKEN TERIYAKI WITH RICE AND VEGETABLES: 6
(1 ties)
Overview
| Nutrient | ADOBO KETO MEAL PLANT BASED NOODLES | FREEZE DRIED CHICKEN TERIYAKI WITH RICE AND VEGETABLES | Winner |
|---|---|---|---|
| Calories | 31 cal | 404 cal | |
| Protein | 0.8 g | 19.3 g | |
| Carbs | 6.1 g | 71.9 g | |
| Fat | 1.9 g | 4.4 g | |
| Fiber | 1.5 g | 3.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ADOBO KETO MEAL PLANT BASED NOODLES | FREEZE DRIED CHICKEN TERIYAKI WITH RICE AND VEGETABLES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 4.2 MG |
Minerals
| Mineral | ADOBO KETO MEAL PLANT BASED NOODLES | FREEZE DRIED CHICKEN TERIYAKI WITH RICE AND VEGETABLES | Winner |
|---|---|---|---|
| Calcium, Ca | 28 MG | 35 MG | |
| Iron, Fe | 0 MG | 2.5 MG | |
| Potassium, K | 52 MG | 0 MG | |
| Sodium, Na | 268 MG | 1,070 MG |