A FROZEN DAIRY DESSERT vs ORGANIC MADAGASCAN VANILLA BEAN IN CHOCOLATE 100% PLANT BASED DAIRY-FREE FROZEN DESSERT
Nutrition comparison per 100 g serving
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A FROZEN DAIRY DESSERT wins in 5 out of 11 nutrient categories
A FROZEN DAIRY DESSERT: 5
vs
ORGANIC MADAGASCAN VANILLA BEAN IN CHOCOLATE 100% PLANT BASED DAIRY-FREE FROZEN DESSERT: 4
(2 ties)
Overview
| Nutrient | A FROZEN DAIRY DESSERT | ORGANIC MADAGASCAN VANILLA BEAN IN CHOCOLATE 100% PLANT BASED DAIRY-FREE FROZEN DESSERT | Winner |
|---|---|---|---|
| Calories | 163 cal | 320 cal | |
| Protein | 3.1 g | 2.7 g | |
| Carbs | 22.5 g | 20 g | |
| Fat | 7.1 g | 26.7 g | |
| Fiber | 0.5 g | 2.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | A FROZEN DAIRY DESSERT | ORGANIC MADAGASCAN VANILLA BEAN IN CHOCOLATE 100% PLANT BASED DAIRY-FREE FROZEN DESSERT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | A FROZEN DAIRY DESSERT | ORGANIC MADAGASCAN VANILLA BEAN IN CHOCOLATE 100% PLANT BASED DAIRY-FREE FROZEN DESSERT | Winner |
|---|---|---|---|
| Calcium, Ca | 148 MG | 0 MG | |
| Iron, Fe | 0 MG | 1.9 MG | |
| Potassium, K | 0 MG | 240 MG | |
| Sodium, Na | 97 MG | 20 MG |