99% LEAN | 1% FAT GROUND TURKEY BREAST vs TURKEYS RAISED WITH NO ANTIBIOTICS EVER TURKEY BREAST TENDERLOIN
Nutrition comparison per 100 g serving
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99% LEAN | 1% FAT GROUND TURKEY BREAST wins in 3 out of 10 nutrient categories
99% LEAN | 1% FAT GROUND TURKEY BREAST: 3
vs
TURKEYS RAISED WITH NO ANTIBIOTICS EVER TURKEY BREAST TENDERLOIN: 2
(5 ties)
Overview
| Nutrient | 99% LEAN | 1% FAT GROUND TURKEY BREAST | TURKEYS RAISED WITH NO ANTIBIOTICS EVER TURKEY BREAST TENDERLOIN | Winner |
|---|---|---|---|
| Calories | 89 cal | 89 cal | Tie |
| Protein | 24.1 g | 18.8 g | |
| Carbs | 0 g | 0.9 g | |
| Fat | 0.5 g | 1.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 99% LEAN | 1% FAT GROUND TURKEY BREAST | TURKEYS RAISED WITH NO ANTIBIOTICS EVER TURKEY BREAST TENDERLOIN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | 99% LEAN | 1% FAT GROUND TURKEY BREAST | TURKEYS RAISED WITH NO ANTIBIOTICS EVER TURKEY BREAST TENDERLOIN | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0.3 MG | |
| Sodium, Na | 80 MG | 509 MG |