85% LEAN/15% FAT GROUND BEEF PATTIES vs ITALIAN GARLIC & FENNEL PLANT BASED SAUSAGES CRAFTED WITH EGGPLANT
Nutrition comparison per 100 g serving
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ITALIAN GARLIC & FENNEL PLANT BASED SAUSAGES CRAFTED WITH EGGPLANT wins in 7 out of 10 nutrient categories
85% LEAN/15% FAT GROUND BEEF PATTIES: 2
vs
ITALIAN GARLIC & FENNEL PLANT BASED SAUSAGES CRAFTED WITH EGGPLANT: 7
(1 ties)
Overview
| Nutrient | 85% LEAN/15% FAT GROUND BEEF PATTIES | ITALIAN GARLIC & FENNEL PLANT BASED SAUSAGES CRAFTED WITH EGGPLANT | Winner |
|---|---|---|---|
| Calories | 232 cal | 250 cal | |
| Protein | 17.9 g | 28.3 g | |
| Carbs | 0 g | 12.0 g | |
| Fat | 17.9 g | 10.9 g | |
| Fiber | 0 g | 2.2 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | 85% LEAN/15% FAT GROUND BEEF PATTIES | ITALIAN GARLIC & FENNEL PLANT BASED SAUSAGES CRAFTED WITH EGGPLANT | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 43 MG | |
| Iron, Fe | 1.6 MG | 2.2 MG | |
| Potassium, K | 0 MG | 217 MG | |
| Sodium, Na | 62 MG | 674 MG |