80% LEAN/20% FAT ALL BEEF PATTIES vs ORIGINAL FULLY COOKED BEEF BREAKFAST PATTIES
Nutrition comparison per 100 g serving
Ad 468x60
80% LEAN/20% FAT ALL BEEF PATTIES wins in 6 out of 11 nutrient categories
80% LEAN/20% FAT ALL BEEF PATTIES: 6
vs
ORIGINAL FULLY COOKED BEEF BREAKFAST PATTIES: 2
(3 ties)
Overview
| Nutrient | 80% LEAN/20% FAT ALL BEEF PATTIES | ORIGINAL FULLY COOKED BEEF BREAKFAST PATTIES | Winner |
|---|---|---|---|
| Calories | 253 cal | 333 cal | |
| Protein | 17.3 g | 13.3 g | |
| Carbs | 0 g | 2.2 g | |
| Fat | 20 g | 28.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 80% LEAN/20% FAT ALL BEEF PATTIES | ORIGINAL FULLY COOKED BEEF BREAKFAST PATTIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | 80% LEAN/20% FAT ALL BEEF PATTIES | ORIGINAL FULLY COOKED BEEF BREAKFAST PATTIES | Winner |
|---|---|---|---|
| Calcium, Ca | 13 MG | 0 MG | |
| Iron, Fe | 1.8 MG | 0.8 MG | |
| Potassium, K | 0 MG | 233 MG | |
| Sodium, Na | 67 MG | 844 MG |