8"" POUND CAKE WITH BUTTERCREAM ICING/BALLOONS vs GLAZED BLUEBERRY FLAVORED DONUTS
Nutrition comparison per 100 g serving
Ad 468x60
GLAZED BLUEBERRY FLAVORED DONUTS wins in 5 out of 11 nutrient categories
8"" POUND CAKE WITH BUTTERCREAM ICING/BALLOONS: 3
vs
GLAZED BLUEBERRY FLAVORED DONUTS: 5
(3 ties)
Overview
| Nutrient | 8"" POUND CAKE WITH BUTTERCREAM ICING/BALLOONS | GLAZED BLUEBERRY FLAVORED DONUTS | Winner |
|---|---|---|---|
| Calories | 410 cal | 404 cal | |
| Protein | 3.9 g | 3.5 g | |
| Carbs | 57.7 g | 61.4 g | |
| Fat | 19.2 g | 15.8 g | |
| Fiber | 0 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 8"" POUND CAKE WITH BUTTERCREAM ICING/BALLOONS | GLAZED BLUEBERRY FLAVORED DONUTS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | 8"" POUND CAKE WITH BUTTERCREAM ICING/BALLOONS | GLAZED BLUEBERRY FLAVORED DONUTS | Winner |
|---|---|---|---|
| Calcium, Ca | 26 MG | 0 MG | |
| Iron, Fe | 1.4 MG | 1.6 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 295 MG | 404 MG |