8"" LEMON MERINGUE PIE vs CHOCOLATE COVERED SPONGE CAKE WITH CREAMY FILLING
Nutrition comparison per 100 g serving
Ad 468x60
8"" LEMON MERINGUE PIE wins in 7 out of 10 nutrient categories
8"" LEMON MERINGUE PIE: 7
vs
CHOCOLATE COVERED SPONGE CAKE WITH CREAMY FILLING: 2
(1 ties)
Overview
| Nutrient | 8"" LEMON MERINGUE PIE | CHOCOLATE COVERED SPONGE CAKE WITH CREAMY FILLING | Winner |
|---|---|---|---|
| Calories | 263 cal | 415 cal | |
| Protein | 2.5 g | 2.4 g | |
| Carbs | 41.5 g | 58.5 g | |
| Fat | 10.2 g | 19.5 g | |
| Fiber | 0.8 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 8"" LEMON MERINGUE PIE | CHOCOLATE COVERED SPONGE CAKE WITH CREAMY FILLING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.1 MG | 0 MG |
Minerals
| Mineral | 8"" LEMON MERINGUE PIE | CHOCOLATE COVERED SPONGE CAKE WITH CREAMY FILLING | Winner |
|---|---|---|---|
| Calcium, Ca | 17 MG | 0 MG | |
| Iron, Fe | 0.9 MG | 1.8 MG | |
| Sodium, Na | 212 MG | 341 MG |