5IN CANNOLI CAKE vs SEA SALT CARAMEL OATMILK NON-DAIRY FROZEN DESSERT
Nutrition comparison per 100 g serving
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5IN CANNOLI CAKE wins in 5 out of 11 nutrient categories
5IN CANNOLI CAKE: 5
vs
SEA SALT CARAMEL OATMILK NON-DAIRY FROZEN DESSERT: 3
(3 ties)
Overview
| Nutrient | 5IN CANNOLI CAKE | SEA SALT CARAMEL OATMILK NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Calories | 512 cal | 200 cal | |
| Protein | 4.8 g | 1.0 g | |
| Carbs | 63.1 g | 32.4 g | |
| Fat | 27.4 g | 7.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 5IN CANNOLI CAKE | SEA SALT CARAMEL OATMILK NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | 5IN CANNOLI CAKE | SEA SALT CARAMEL OATMILK NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Calcium, Ca | 83 MG | 0 MG | |
| Iron, Fe | 1.2 MG | 0.4 MG | |
| Potassium, K | 155 MG | 10 MG | |
| Sodium, Na | 381 MG | 181 MG |