54% LOWER SODIUM YELLOW MUSTARD vs TRADITIONAL DIJON MUSTARD
Nutrition comparison per 100 g serving
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54% LOWER SODIUM YELLOW MUSTARD wins in 5 out of 11 nutrient categories
54% LOWER SODIUM YELLOW MUSTARD: 5
vs
TRADITIONAL DIJON MUSTARD: 2
(4 ties)
Overview
| Nutrient | 54% LOWER SODIUM YELLOW MUSTARD | TRADITIONAL DIJON MUSTARD | Winner |
|---|---|---|---|
| Calories | 100 cal | 200 cal | |
| Protein | 0 g | 20 g | |
| Carbs | 0 g | 20 g | |
| Fat | 0 g | 10 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 54% LOWER SODIUM YELLOW MUSTARD | TRADITIONAL DIJON MUSTARD | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | 54% LOWER SODIUM YELLOW MUSTARD | TRADITIONAL DIJON MUSTARD | Winner |
|---|---|---|---|
| Calcium, Ca | 60 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 380 MG | 0 MG | |
| Sodium, Na | 500 MG | 2,500 MG |