41/50 COOKED PEELED AND DEVEINED TAIL-ON IQF WHITE SHRIMP vs SHRIMP POPPERS
Nutrition comparison per 100 g serving
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41/50 COOKED PEELED AND DEVEINED TAIL-ON IQF WHITE SHRIMP wins in 5 out of 10 nutrient categories
41/50 COOKED PEELED AND DEVEINED TAIL-ON IQF WHITE SHRIMP: 5
vs
SHRIMP POPPERS: 3
(2 ties)
Overview
| Nutrient | 41/50 COOKED PEELED AND DEVEINED TAIL-ON IQF WHITE SHRIMP | SHRIMP POPPERS | Winner |
|---|---|---|---|
| Calories | 118 cal | 271 cal | |
| Protein | 16.5 g | 14.1 g | |
| Carbs | 0 g | 27.1 g | |
| Fat | 0.6 g | 11.8 g | |
| Fiber | 0 g | 2.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 41/50 COOKED PEELED AND DEVEINED TAIL-ON IQF WHITE SHRIMP | SHRIMP POPPERS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | 41/50 COOKED PEELED AND DEVEINED TAIL-ON IQF WHITE SHRIMP | SHRIMP POPPERS | Winner |
|---|---|---|---|
| Calcium, Ca | 47 MG | 24 MG | |
| Iron, Fe | 0.4 MG | 2.1 MG | |
| Sodium, Na | 618 MG | 859 MG |