41/50 COOKED PEELED AND DEVEINED TAIL-ON IQF WHITE SHRIMP vs BREADED BUTTERFLY SHRIMP
Nutrition comparison per 100 g serving
Ad 468x60
41/50 COOKED PEELED AND DEVEINED TAIL-ON IQF WHITE SHRIMP wins in 6 out of 10 nutrient categories
41/50 COOKED PEELED AND DEVEINED TAIL-ON IQF WHITE SHRIMP: 6
vs
BREADED BUTTERFLY SHRIMP: 3
(1 ties)
Overview
| Nutrient | 41/50 COOKED PEELED AND DEVEINED TAIL-ON IQF WHITE SHRIMP | BREADED BUTTERFLY SHRIMP | Winner |
|---|---|---|---|
| Calories | 118 cal | 150 cal | |
| Protein | 16.5 g | 13.3 g | |
| Carbs | 0 g | 21.2 g | |
| Fat | 0.6 g | 1.3 g | |
| Fiber | 0 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 41/50 COOKED PEELED AND DEVEINED TAIL-ON IQF WHITE SHRIMP | BREADED BUTTERFLY SHRIMP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.1 MG |
Minerals
| Mineral | 41/50 COOKED PEELED AND DEVEINED TAIL-ON IQF WHITE SHRIMP | BREADED BUTTERFLY SHRIMP | Winner |
|---|---|---|---|
| Calcium, Ca | 47 MG | 35 MG | |
| Iron, Fe | 0.4 MG | 1.6 MG | |
| Sodium, Na | 618 MG | 239 MG |