4 CHEESE MEXICAN BLEND REDUCED FAT MONTEREY JACK vs GOURMET PIEMONTE TOMINI WITH ITALIAN HERBS
Nutrition comparison per 100 g serving
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GOURMET PIEMONTE TOMINI WITH ITALIAN HERBS wins in 5 out of 11 nutrient categories
4 CHEESE MEXICAN BLEND REDUCED FAT MONTEREY JACK: 3
vs
GOURMET PIEMONTE TOMINI WITH ITALIAN HERBS: 5
(3 ties)
Overview
| Nutrient | 4 CHEESE MEXICAN BLEND REDUCED FAT MONTEREY JACK | GOURMET PIEMONTE TOMINI WITH ITALIAN HERBS | Winner |
|---|---|---|---|
| Calories | 321 cal | 205 cal | |
| Protein | 25 g | 8.3 g | |
| Carbs | 7.1 g | 6.7 g | |
| Fat | 21.4 g | 16.7 g | |
| Fiber | 0 g | 3.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 4 CHEESE MEXICAN BLEND REDUCED FAT MONTEREY JACK | GOURMET PIEMONTE TOMINI WITH ITALIAN HERBS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | 4 CHEESE MEXICAN BLEND REDUCED FAT MONTEREY JACK | GOURMET PIEMONTE TOMINI WITH ITALIAN HERBS | Winner |
|---|---|---|---|
| Calcium, Ca | 750 MG | 83 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 36 MG | 0 MG | |
| Sodium, Na | 607 MG | 655 MG |