4 CHEESE BLEND RISING CRUST PIZZA vs UNCURED PEPPERONI'N CHEESE
Nutrition comparison per 100 g serving
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4 CHEESE BLEND RISING CRUST PIZZA wins in 5 out of 10 nutrient categories
4 CHEESE BLEND RISING CRUST PIZZA: 5
vs
UNCURED PEPPERONI'N CHEESE: 4
(1 ties)
Overview
| Nutrient | 4 CHEESE BLEND RISING CRUST PIZZA | UNCURED PEPPERONI'N CHEESE | Winner |
|---|---|---|---|
| Calories | 218 cal | 247 cal | |
| Protein | 9.0 g | 10.1 g | |
| Carbs | 30.8 g | 33.7 g | |
| Fat | 6.8 g | 9.0 g | |
| Fiber | 1.5 g | 2.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 4 CHEESE BLEND RISING CRUST PIZZA | UNCURED PEPPERONI'N CHEESE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.6 MG | 10.1 MG |
Minerals
| Mineral | 4 CHEESE BLEND RISING CRUST PIZZA | UNCURED PEPPERONI'N CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 150 MG | 22 MG | |
| Iron, Fe | 0.5 MG | 1.2 MG | |
| Sodium, Na | 602 MG | 326 MG |