3.8% MILK vs ORGANIC MILK
Nutrition comparison per 100 g serving
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ORGANIC MILK wins in 6 out of 14 nutrient categories
3.8% MILK: 4
vs
ORGANIC MILK: 6
(4 ties)
Overview
| Nutrient | 3.8% MILK | ORGANIC MILK | Winner |
|---|---|---|---|
| Calories | 67 cal | 71 cal | |
| Protein | 3.3 g | 3.3 g | Tie |
| Carbs | 5 g | 5.4 g | |
| Fat | 3.8 g | 3.8 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 3.8% MILK | ORGANIC MILK | Winner |
|---|---|---|---|
| Riboflavin | 0 MG | 0.2 MG | |
| Vitamin B-12 | 0 UG | 0.5 UG | |
| Vitamin D (D2 + D3) | 1 UG | 0 UG |
Minerals
| Mineral | 3.8% MILK | ORGANIC MILK | Winner |
|---|---|---|---|
| Calcium, Ca | 112 MG | 138 MG | |
| Iron, Fe | 0.0 MG | 0 MG | |
| Phosphorus, P | 0 MG | 104 MG | |
| Potassium, K | 133 MG | 179 MG | |
| Sodium, Na | 44 MG | 58 MG |