2% REDUCED FAT MILK vs LOCAL GRASS PASTURED A2 GUERNSEY 2% MILK
Nutrition comparison per 100 g serving
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2% REDUCED FAT MILK wins in 5 out of 11 nutrient categories
2% REDUCED FAT MILK: 5
vs
LOCAL GRASS PASTURED A2 GUERNSEY 2% MILK: 3
(3 ties)
Overview
| Nutrient | 2% REDUCED FAT MILK | LOCAL GRASS PASTURED A2 GUERNSEY 2% MILK | Winner |
|---|---|---|---|
| Calories | 50 cal | 59 cal | |
| Protein | 3.3 g | 3.4 g | |
| Carbs | 5 g | 7.2 g | |
| Fat | 2.1 g | 2.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 2% REDUCED FAT MILK | LOCAL GRASS PASTURED A2 GUERNSEY 2% MILK | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 1 UG | 0 UG |
Minerals
| Mineral | 2% REDUCED FAT MILK | LOCAL GRASS PASTURED A2 GUERNSEY 2% MILK | Winner |
|---|---|---|---|
| Calcium, Ca | 123 MG | 254 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 143 MG | 59 MG | |
| Sodium, Na | 48 MG | 89 MG |