2 CHEESE BLEND OF LOW-MOISTURE WHOLE MILK MOZZARELLA & NOT SMOKED PROVOLONE CHEESES PIZZA vs CORNBREAD STUFFING
Nutrition comparison per 100 g serving
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2 CHEESE BLEND OF LOW-MOISTURE WHOLE MILK MOZZARELLA & NOT SMOKED PROVOLONE CHEESES PIZZA wins in 5 out of 11 nutrient categories
2 CHEESE BLEND OF LOW-MOISTURE WHOLE MILK MOZZARELLA & NOT SMOKED PROVOLONE CHEESES PIZZA: 5
vs
CORNBREAD STUFFING: 4
(2 ties)
Overview
| Nutrient | 2 CHEESE BLEND OF LOW-MOISTURE WHOLE MILK MOZZARELLA & NOT SMOKED PROVOLONE CHEESES PIZZA | CORNBREAD STUFFING | Winner |
|---|---|---|---|
| Calories | 321 cal | 165 cal | |
| Protein | 21.4 g | 3.5 g | |
| Carbs | 3.6 g | 22.6 g | |
| Fat | 25 g | 6.1 g | |
| Fiber | 0 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 2 CHEESE BLEND OF LOW-MOISTURE WHOLE MILK MOZZARELLA & NOT SMOKED PROVOLONE CHEESES PIZZA | CORNBREAD STUFFING | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | 2 CHEESE BLEND OF LOW-MOISTURE WHOLE MILK MOZZARELLA & NOT SMOKED PROVOLONE CHEESES PIZZA | CORNBREAD STUFFING | Winner |
|---|---|---|---|
| Calcium, Ca | 643 MG | 12 MG | |
| Iron, Fe | 0.4 MG | 1.1 MG | |
| Potassium, K | 107 MG | 67 MG | |
| Sodium, Na | 786 MG | 617 MG |