1/4 SHEET YELLOW CAKE WITH BUTTERCREAM ICING/BLUE ROSES vs CLASSIC CRUMB CAKE
Nutrition comparison per 100 g serving
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1/4 SHEET YELLOW CAKE WITH BUTTERCREAM ICING/BLUE ROSES wins in 5 out of 11 nutrient categories
1/4 SHEET YELLOW CAKE WITH BUTTERCREAM ICING/BLUE ROSES: 5
vs
CLASSIC CRUMB CAKE: 3
(3 ties)
Overview
| Nutrient | 1/4 SHEET YELLOW CAKE WITH BUTTERCREAM ICING/BLUE ROSES | CLASSIC CRUMB CAKE | Winner |
|---|---|---|---|
| Calories | 390 cal | 359 cal | |
| Protein | 2.4 g | 4.7 g | |
| Carbs | 61.0 g | 46.9 g | |
| Fat | 15.9 g | 17.2 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 1/4 SHEET YELLOW CAKE WITH BUTTERCREAM ICING/BLUE ROSES | CLASSIC CRUMB CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | 1/4 SHEET YELLOW CAKE WITH BUTTERCREAM ICING/BLUE ROSES | CLASSIC CRUMB CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 34 MG | 31 MG | |
| Iron, Fe | 1.2 MG | 1.1 MG | |
| Potassium, K | 59 MG | 0 MG | |
| Sodium, Na | 305 MG | 250 MG |