100% WHOLE WHEAT STONE GROUND BREAD vs SEEDLESS SOFT RYE BREAD
Nutrition comparison per 100 g serving
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SEEDLESS SOFT RYE BREAD wins in 6 out of 14 nutrient categories
100% WHOLE WHEAT STONE GROUND BREAD: 5
vs
SEEDLESS SOFT RYE BREAD: 6
(3 ties)
Overview
| Nutrient | 100% WHOLE WHEAT STONE GROUND BREAD | SEEDLESS SOFT RYE BREAD | Winner |
|---|---|---|---|
| Calories | 260 cal | 259 cal | |
| Protein | 10 g | 11.1 g | |
| Carbs | 46 g | 44.4 g | |
| Fat | 5 g | 1.9 g | |
| Fiber | 8 g | 3.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 100% WHOLE WHEAT STONE GROUND BREAD | SEEDLESS SOFT RYE BREAD | Winner |
|---|---|---|---|
| Niacin | 0 MG | 4.4 MG | |
| Riboflavin | 0 MG | 0.3 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | 100% WHOLE WHEAT STONE GROUND BREAD | SEEDLESS SOFT RYE BREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 80 MG | 74 MG | |
| Iron, Fe | 3.6 MG | 2.7 MG | |
| Potassium, K | 280 MG | 0 MG | |
| Sodium, Na | 400 MG | 370 MG |