100% WHOLE WHEAT BREAD vs RYE ENRICHED BREAD 1/2 LOAF
Nutrition comparison per 100 g serving
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100% WHOLE WHEAT BREAD wins in 7 out of 15 nutrient categories
100% WHOLE WHEAT BREAD: 7
vs
RYE ENRICHED BREAD 1/2 LOAF: 5
(3 ties)
Overview
| Nutrient | 100% WHOLE WHEAT BREAD | RYE ENRICHED BREAD 1/2 LOAF | Winner |
|---|---|---|---|
| Calories | 233 cal | 269 cal | |
| Protein | 9.3 g | 7.7 g | |
| Carbs | 44.2 g | 50 g | |
| Fat | 3.5 g | 3.9 g | |
| Fiber | 7 g | 3.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 100% WHOLE WHEAT BREAD | RYE ENRICHED BREAD 1/2 LOAF | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 95 UG | |
| Niacin | 0 MG | 3.8 MG | |
| Riboflavin | 0 MG | 0.4 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | 100% WHOLE WHEAT BREAD | RYE ENRICHED BREAD 1/2 LOAF | Winner |
|---|---|---|---|
| Calcium, Ca | 279 MG | 115 MG | |
| Iron, Fe | 2.3 MG | 3.9 MG | |
| Potassium, K | 233 MG | 77 MG | |
| Sodium, Na | 395 MG | 519 MG |