100% WHITE CORN TORTILLA CHIPS vs BARBECUE FLAVORED LIGHTLY SALTED POTATO CHIPS
Nutrition comparison per 100 g serving
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BARBECUE FLAVORED LIGHTLY SALTED POTATO CHIPS wins in 5 out of 11 nutrient categories
100% WHITE CORN TORTILLA CHIPS: 4
vs
BARBECUE FLAVORED LIGHTLY SALTED POTATO CHIPS: 5
(2 ties)
Overview
| Nutrient | 100% WHITE CORN TORTILLA CHIPS | BARBECUE FLAVORED LIGHTLY SALTED POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 536 cal | 536 cal | Tie |
| Protein | 10.7 g | 7.1 g | |
| Carbs | 71.4 g | 57.1 g | |
| Fat | 25 g | 32.1 g | |
| Fiber | 7.1 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 100% WHITE CORN TORTILLA CHIPS | BARBECUE FLAVORED LIGHTLY SALTED POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 12.9 MG |
Minerals
| Mineral | 100% WHITE CORN TORTILLA CHIPS | BARBECUE FLAVORED LIGHTLY SALTED POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 36 MG | |
| Iron, Fe | 1.3 MG | 2.1 MG | |
| Potassium, K | 0 MG | 1,179 MG | |
| Sodium, Na | 482 MG | 268 MG |