100% DURUM WHEAT SEMOLINA PASTA vs GLUTEEN FREE PIZZA CRUST MIX
Nutrition comparison per 100 g serving
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100% DURUM WHEAT SEMOLINA PASTA wins in 6 out of 10 nutrient categories
100% DURUM WHEAT SEMOLINA PASTA: 6
vs
GLUTEEN FREE PIZZA CRUST MIX: 3
(1 ties)
Overview
| Nutrient | 100% DURUM WHEAT SEMOLINA PASTA | GLUTEEN FREE PIZZA CRUST MIX | Winner |
|---|---|---|---|
| Calories | 358 cal | 333 cal | |
| Protein | 14.9 g | 0.9 g | |
| Carbs | 71.6 g | 80.7 g | |
| Fat | 2.2 g | 0 g | |
| Fiber | 3 g | 5.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 100% DURUM WHEAT SEMOLINA PASTA | GLUTEEN FREE PIZZA CRUST MIX | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.8 MG | 0 MG |
Minerals
| Mineral | 100% DURUM WHEAT SEMOLINA PASTA | GLUTEEN FREE PIZZA CRUST MIX | Winner |
|---|---|---|---|
| Calcium, Ca | 90 MG | 0 MG | |
| Iron, Fe | 1.6 MG | 0.6 MG | |
| Sodium, Na | 940 MG | 61 MG |