100% BUTTER TRADITIONAL ITALIAN FRUIT PANETTONE CAKE vs CRISPY MARSHMALLOW SQUARES MADE WITH NESTLE BUTTERFINGER
Nutrition comparison per 100 g serving
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100% BUTTER TRADITIONAL ITALIAN FRUIT PANETTONE CAKE wins in 6 out of 14 nutrient categories
100% BUTTER TRADITIONAL ITALIAN FRUIT PANETTONE CAKE: 6
vs
CRISPY MARSHMALLOW SQUARES MADE WITH NESTLE BUTTERFINGER: 2
(6 ties)
Overview
| Nutrient | 100% BUTTER TRADITIONAL ITALIAN FRUIT PANETTONE CAKE | CRISPY MARSHMALLOW SQUARES MADE WITH NESTLE BUTTERFINGER | Winner |
|---|---|---|---|
| Calories | 380 cal | 396 cal | |
| Protein | 8 g | 3.6 g | |
| Carbs | 56 g | 71.4 g | |
| Fat | 13 g | 10.7 g | |
| Fiber | 2 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 100% BUTTER TRADITIONAL ITALIAN FRUIT PANETTONE CAKE | CRISPY MARSHMALLOW SQUARES MADE WITH NESTLE BUTTERFINGER | Winner |
|---|---|---|---|
| Niacin | 0 MG | 0 MG | Tie |
| Riboflavin | 0 MG | 0 MG | Tie |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | 100% BUTTER TRADITIONAL ITALIAN FRUIT PANETTONE CAKE | CRISPY MARSHMALLOW SQUARES MADE WITH NESTLE BUTTERFINGER | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.1 MG | 0 MG | |
| Potassium, K | 70 MG | 0 MG | |
| Sodium, Na | 180 MG | 357 MG |