100% BLUE CORN TORTILLA CHIPS vs NEW ORLEANS KETTLE STYLE HOTTER 'N HOT JALAPENO POTATO CHIPS
Nutrition comparison per 100 g serving
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100% BLUE CORN TORTILLA CHIPS wins in 5 out of 11 nutrient categories
100% BLUE CORN TORTILLA CHIPS: 5
vs
NEW ORLEANS KETTLE STYLE HOTTER 'N HOT JALAPENO POTATO CHIPS: 4
(2 ties)
Overview
| Nutrient | 100% BLUE CORN TORTILLA CHIPS | NEW ORLEANS KETTLE STYLE HOTTER 'N HOT JALAPENO POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 500 cal | 511 cal | |
| Protein | 7.1 g | 7.1 g | |
| Carbs | 67.9 g | 56.4 g | |
| Fat | 25 g | 28.2 g | |
| Fiber | 3.6 g | 3.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 100% BLUE CORN TORTILLA CHIPS | NEW ORLEANS KETTLE STYLE HOTTER 'N HOT JALAPENO POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | 100% BLUE CORN TORTILLA CHIPS | NEW ORLEANS KETTLE STYLE HOTTER 'N HOT JALAPENO POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 143 MG | 21 MG | |
| Iron, Fe | 1.3 MG | 1.6 MG | |
| Potassium, K | 214 MG | 1,176 MG | |
| Sodium, Na | 375 MG | 1,287 MG |