1% MILKFAT ORIGINAL LOWFAT YOGURT vs TRIPLE STRAWBERRY
Nutrition comparison per 100 g serving
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1% MILKFAT ORIGINAL LOWFAT YOGURT wins in 8 out of 14 nutrient categories
1% MILKFAT ORIGINAL LOWFAT YOGURT: 8
vs
TRIPLE STRAWBERRY: 3
(3 ties)
Overview
| Nutrient | 1% MILKFAT ORIGINAL LOWFAT YOGURT | TRIPLE STRAWBERRY | Winner |
|---|---|---|---|
| Calories | 88 cal | 93 cal | |
| Protein | 2.9 g | 8 g | |
| Carbs | 17.7 g | 10 g | |
| Fat | 0.9 g | 2.7 g | |
| Fiber | 0 g | 0.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 1% MILKFAT ORIGINAL LOWFAT YOGURT | TRIPLE STRAWBERRY | Winner |
|---|---|---|---|
| Pantothenic acid | 0.2 MG | 0 MG | |
| Riboflavin | 0.2 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | 1% MILKFAT ORIGINAL LOWFAT YOGURT | TRIPLE STRAWBERRY | Winner |
|---|---|---|---|
| Calcium, Ca | 294 MG | 67 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Phosphorus, P | 176 MG | 0 MG | |
| Potassium, K | 147 MG | 93 MG | |
| Sodium, Na | 47 MG | 30 MG |