SPRING PASTA SALAD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 16 MG | 1% | |
| Iron, Fe | 0.9 MG | 5% | |
| Potassium, K | 112 MG | 2% | |
| Sodium, Na | 256 MG | 11% |
About SPRING PASTA SALAD
SPRING PASTA SALAD is a calorie-dense food with 264 calories per 100-gram serving. Its primary macronutrient source is fat, providing 2.4g of protein, 22.4g of carbohydrates, and 18.4g of fat. It also contributes 0.8g of dietary fiber per serving. This food belongs to the Deli Salads category.
Ingredients
WATER, MAYONNAISE (SOYBEAN OIL, EGG YOLK, WATER, VINEGAR, SUGAR, SALT, ONION POWDER, GARLIC POWDER, LEMON JUICE CONCENTRATE AND CALCIUM DISODIUM EDTA [ADDED TO PROTECT FLAVOR]), PASTA (SEMOLINA [WHEAT], NIACIN, IRON [FERROUS SULFATE], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, CELERY, ONIONS, CARROT, CUCUMBER, GREEN BELL PEPPER, DISTILLED WHITE VINEGAR, SALT, WHITE PEPPER, CITRIC ACID, SODIUM BENZOATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM.
Calorie Breakdown
At 264 calories per 100 grams, SPRING PASTA SALAD gets 4% of its calories from protein, 34% from carbohydrates, and 63% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare SPRING PASTA SALAD
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