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Know what is on your plate.

Potatoes, russet, flesh and skin, raw (Includes foods for USDA's Food Distribution Program)

Explore the nutrition, choose your serving, and see how this food fits your day.

79 Calories
2.1g Protein
18.1g Carbs
0.1g Fat
1.3g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 2.1g 11%
Carbs 18.1g 89%
Fat 0.1g 0%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 79
% Daily Value*
Total Fat 0.1g 0%
Saturated Fat 0.0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 5mg 0%
Total Carbohydrate 18.1g 7%
Dietary Fiber 1.3g 5%
Total Sugars 0.6g
Protein 2.1g 4%
Vitamin D 0mcg 0%
Calcium 13mg 1%
Iron 0.9mg 5%
Potassium 417mg 9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 5.7 MG 6%
Thiamin 0.1 MG 7%
Riboflavin 0.0 MG 3%
Niacin 1.0 MG 6%
Pantothenic acid 0.3 MG 6%
Vitamin B-6 0.3 MG 20%
Folate, total 14 UG 4%
Choline, total 12.6 MG 2%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 0.0 MG 0%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 1.8 UG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 13 MG 1%
Iron, Fe 0.9 MG 5%
Magnesium, Mg 23 MG 5%
Phosphorus, P 55 MG 4%
Potassium, K 417 MG 9%
Sodium, Na 5 MG 0%
Zinc, Zn 0.3 MG 3%
Copper, Cu 0.1 MG 11%
Manganese, Mn 0.2 MG 7%
Selenium, Se 0.4 UG 1%

Nutrition Highlights

  • Low in calories with 79 kcal per 100g.
  • Very low in fat (0.1g per 100g).
  • Good source of Vitamin B-6 (20% DV).

About Potatoes, russet, flesh and skin, raw (Includes foods for USDA's Food Distribution Program)

Russet potatoes are the highest-starch potato variety, with thick, rough skin and dry, fluffy flesh that makes them ideal for baking and frying. Raw, flesh and skin together carry modest protein and moderate fiber from the skin. The flesh cooks up light and absorbent, which is why russets bake so well and why they make such good french fries - they take on fat and become crisp on the outside. A kitchen workhorse with a very simple nutritional profile.

Dietary Information

Potatoes, russet, flesh and skin, raw (Includes foods for USDA's Food Distribution Program) is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in Potatoes, russet, flesh and skin, raw (Includes foods for USDA's Food Distribution Program) include Vitamin B-6 (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 79 calories per 100 grams, Potatoes, russet, flesh and skin, raw (Includes foods for USDA's Food Distribution Program) gets 11% of its calories from protein, 91% from carbohydrates, and 1% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare Potatoes, russet, flesh and skin, raw (Includes foods for USDA's Food Distribution Program)

See how Potatoes, russet, flesh and skin, raw (Includes foods for USDA's Food Distribution Program) compares to other foods in terms of nutrition:

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