Skip to content
Home Categories Top Foods Compare Search About Blog
Sign In Sign Up Free

Support Nutosa

Enter any amount to donate

$

Know what is on your plate.

Pork sausage, link/patty, reduced fat, cooked, pan-fried

Explore the nutrition, choose your serving, and see how this food fits your day.

267 Calories
20.9g Protein
0.2g Carbs
20.3g Fat
0g Fiber

Your nutrition snapshot

Buy on Amazon

Macronutrient proportions by weight

Protein 20.9g 51%
Carbs 0.2g 0%
Fat 20.3g 49%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 267
% Daily Value*
Total Fat 20.3g 26%
Saturated Fat 6.0g 30%
Trans Fat 0.1g
Cholesterol 82mg 27%
Sodium 698mg 30%
Total Carbohydrate 0.2g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 20.9g 42%
Vitamin D 58mcg 290%
Calcium 19mg 1%
Iron 1.9mg 11%
Potassium 328mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.4 MG 31%
Riboflavin 0.2 MG 16%
Niacin 7.7 MG 48%
Pantothenic acid 1.0 MG 19%
Vitamin B-6 0.3 MG 17%
Folate, total 1 UG 0%
Choline, total 70.3 MG 13%
Vitamin B-12 1.2 UG 48%
Vitamin A, RAE 28 UG 3%
Vitamin E (alpha-tocopherol) 1.2 MG 8%
Vitamin D (D2 + D3) 1.4 UG 7%
Vitamin K (phylloquinone) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 19 MG 1%
Iron, Fe 1.9 MG 11%
Magnesium, Mg 22 MG 5%
Phosphorus, P 185 MG 15%
Potassium, K 328 MG 7%
Sodium, Na 698 MG 30%
Zinc, Zn 3.1 MG 29%
Copper, Cu 0.1 MG 10%
Manganese, Mn 0.1 MG 2%
Selenium, Se 30 UG 55%

Nutrition Highlights

  • Excellent source of protein with 20.9g per 100g, great for muscle building and recovery.
  • Good source of Sodium, Na (30% DV).
  • Good source of Zinc, Zn (29% DV).
  • Rich source of Selenium, Se (55% of Daily Value per 100g).
  • Good source of Thiamin (31% DV).
  • Good source of Niacin (48% DV).

About Pork sausage, link/patty, reduced fat, cooked, pan-fried

Pan-fried reduced-fat pork sausage gains a bit of fat from the cooking process relative to its raw state, but it still comes in leaner than standard pork sausage. Protein rises with cooking as water evaporates, and the patty or link develops a browned crust that adds flavor the leaner formulation can struggle to provide on its own. Good for a weekday breakfast without the full fat load of regular sausage.

Dietary Information

Pork sausage, link/patty, reduced fat, cooked, pan-fried is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Pork sausage, link/patty, reduced fat, cooked, pan-fried include Selenium, Se (55% DV) , Niacin (48% DV) , Vitamin B-12 (48% DV) , Thiamin (31% DV) , and Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 267 calories per 100 grams, Pork sausage, link/patty, reduced fat, cooked, pan-fried gets 31% of its calories from protein, 0% from carbohydrates, and 68% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Pork sausage, link/patty, reduced fat, cooked, pan-fried

See how Pork sausage, link/patty, reduced fat, cooked, pan-fried compares to other foods in terms of nutrition:

More in Sausages and Luncheon Meats

Browse all foods in the Sausages and Luncheon Meats category to compare nutrition facts and find the best options for your diet.

Ask AI about Pork sausage, link/patty, reduced fat, cooked, pan-fried
Hi! Ask me anything about Pork sausage, link/patty, reduced fat, cooked, pan-fried, nutrition, recipes, health benefits, or meal ideas.