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Know what is on your plate.

Pigeonpeas, immature seeds, raw

Explore the nutrition, choose your serving, and see how this food fits your day.

136 Calories
7.2g Protein
23.9g Carbs
1.6g Fat
5.1g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 7.2g 22%
Carbs 23.9g 73%
Fat 1.6g 5%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 136
% Daily Value*
Total Fat 1.6g 2%
Saturated Fat 0.4g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 5mg 0%
Total Carbohydrate 23.9g 9%
Dietary Fiber 5.1g 18%
Total Sugars 3g
Protein 7.2g 14%
Vitamin D 0mcg 0%
Calcium 42mg 3%
Iron 1.6mg 9%
Potassium 552mg 12%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 39 MG 43%
Thiamin 0.4 MG 33%
Riboflavin 0.2 MG 13%
Niacin 2.2 MG 14%
Pantothenic acid 0.7 MG 14%
Vitamin B-6 0.1 MG 4%
Folate, total 173 UG 43%
Choline, total 45.8 MG 8%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 3 UG 0%
Vitamin E (alpha-tocopherol) 0.4 MG 3%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 24 UG 20%

Minerals

Nutrient Amount % DV
Calcium, Ca 42 MG 3%
Iron, Fe 1.6 MG 9%
Magnesium, Mg 68 MG 16%
Phosphorus, P 127 MG 10%
Potassium, K 552 MG 12%
Sodium, Na 5 MG 0%
Zinc, Zn 1.0 MG 9%
Copper, Cu 0.1 MG 15%
Manganese, Mn 0.6 MG 25%
Selenium, Se 1.5 UG 3%

Nutrition Highlights

  • Very low in fat (1.6g per 100g).
  • High in dietary fiber (5.1g per 100g), supporting digestive health.
  • Good source of Manganese, Mn (25% DV).
  • Good source of Vitamin C, total ascorbic acid (43% DV).
  • Good source of Thiamin (33% DV).
  • Good source of Folate, total (43% DV).

About Pigeonpeas, immature seeds, raw

Immature pigeon peas, eaten fresh rather than dried, sit between a vegetable and a legume in character. The starch content is substantial and the protein level is notably high for a fresh seed, reflecting their legume nature. Fiber is solid as well. Common across Caribbean, South Asian, and West African cooking, they are used in rice dishes, curries, and stews. Less common than dried pigeon peas in North American markets but nutritionally impressive in the fresh form.

Dietary Information

Pigeonpeas, immature seeds, raw is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in Pigeonpeas, immature seeds, raw include Vitamin C, total ascorbic acid (43% DV) , Folate, total (43% DV) , Thiamin (33% DV) , Manganese, Mn (25% DV) , and Vitamin K (phylloquinone) (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 136 calories per 100 grams, Pigeonpeas, immature seeds, raw gets 21% of its calories from protein, 70% from carbohydrates, and 11% from fat. This is moderate, similar to many lean proteins and whole grains.

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