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Know what is on your plate.

Wocas, tuber, cooked, Oregon, yellow pond lily (Klamath)

Explore the nutrition, choose your serving, and see how this food fits your day.

34 Calories
0.7g Protein
7.1g Carbs
0.4g Fat
2.3g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 0.7g 9%
Carbs 7.1g 87%
Fat 0.4g 4%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 34
% Daily Value*
Total Fat 0.4g 0%
Saturated Fat 0.0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 10mg 0%
Total Carbohydrate 7.1g 3%
Dietary Fiber 2.3g 8%
Total Sugars 0g
Protein 0.7g 1%
Vitamin D 0mcg 0%
Calcium 23mg 2%
Iron 1.2mg 7%
Potassium 187mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Thiamin 0.0 MG 1%
Riboflavin 0.0 MG 1%
Niacin 0.3 MG 2%
Pantothenic acid 0.1 MG 3%
Vitamin B-6 0.1 MG 4%
Folate, total 5 UG 1%
Vitamin B-12 0 UG 0%
Vitamin E (alpha-tocopherol) 0.4 MG 3%

Minerals

Nutrient Amount % DV
Calcium, Ca 23 MG 2%
Iron, Fe 1.2 MG 7%
Magnesium, Mg 3 MG 1%
Phosphorus, P 13 MG 1%
Potassium, K 187 MG 4%
Sodium, Na 10 MG 0%
Zinc, Zn 0.3 MG 3%
Copper, Cu 0.0 MG 0%
Manganese, Mn 1.0 MG 41%
Selenium, Se 0 UG 0%

Nutrition Highlights

  • Very low in calories (34 kcal per 100g), suitable for weight management.
  • Very low in fat (0.4g per 100g).
  • Good source of Manganese, Mn (41% DV).

About Wocas, tuber, cooked, Oregon, yellow pond lily (Klamath)

Wocas is the cooked tuber of the yellow pond lily, a staple food of the Klamath people of Oregon. Very low in calories and fat, it is mostly starch and water with a small amount of fiber. Think of it as a mild, slightly earthy root vegetable, closer in profile to taro or water chestnut than to a potato. It would have been boiled or roasted and eaten as a carbohydrate base alongside fish and other foraged foods. Simple, unprocessed, and light on the digestive system.

Dietary Information

Wocas, tuber, cooked, Oregon, yellow pond lily (Klamath) is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.

Notable micronutrients in Wocas, tuber, cooked, Oregon, yellow pond lily (Klamath) include Manganese, Mn (41% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 34 calories per 100 grams, Wocas, tuber, cooked, Oregon, yellow pond lily (Klamath) gets 8% of its calories from protein, 83% from carbohydrates, and 9% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare Wocas, tuber, cooked, Oregon, yellow pond lily (Klamath)

See how Wocas, tuber, cooked, Oregon, yellow pond lily (Klamath) compares to other foods in terms of nutrition:

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