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Waffle, plain, frozen, ready-to-heat, microwave

Baked Products Sr Legacy
298 Calories
6.7g Protein
45.4g Carbs
9.9g Fat
2.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 298
% Daily Value*
Total Fat 9.9g 13%
Saturated Fat 1.6g 8%
Trans Fat 0g
Cholesterol 16mg 5%
Sodium 682mg 30%
Total Carbohydrate 45.4g 17%
Dietary Fiber 2.4g 9%
Total Sugars 5.0g
Protein 6.7g 13%
Vitamin D 0mcg 0%
Calcium 197mg 15%
Iron 5.8mg 32%
Potassium 148mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.7g 11%
Carbs 45.4g 73%
Fat 9.9g 16%

Vitamins

Nutrient Amount % DV
Thiamin 0.5 MG 45%
Riboflavin 0.7 MG 50%
Niacin 7.8 MG 49%
Pantothenic acid 0.3 MG 7%
Vitamin B-6 1.0 MG 60%
Folate, total 67 UG 17%
Vitamin B-12 2.2 UG 91%
Vitamin E (alpha-tocopherol) 1.0 MG 6%
Vitamin K (phylloquinone) 8.1 UG 7%

Minerals

Nutrient Amount % DV
Calcium, Ca 197 MG 15%
Iron, Fe 5.8 MG 32%
Magnesium, Mg 25 MG 6%
Phosphorus, P 410 MG 33%
Potassium, K 148 MG 3%
Sodium, Na 682 MG 30%
Zinc, Zn 0.5 MG 4%
Copper, Cu 0.0 MG 4%
Manganese, Mn 0.2 MG 7%
Selenium, Se 12.8 UG 23%

Nutrition Highlights

  • Good source of Iron, Fe (32% DV).
  • Good source of Phosphorus, P (33% DV).
  • Good source of Sodium, Na (30% DV).
  • Good source of Selenium, Se (23% DV).
  • Good source of Thiamin (45% DV).
  • Rich source of Riboflavin (50% of Daily Value per 100g).

About Waffle, plain, frozen, ready-to-heat, microwave

A convenient breakfast staple, these ready-to-heat delights offer a quick and easy way to start your day. Primarily composed of carbohydrates, they provide a source of energy to fuel your morning activities. The protein content, while present, is relatively modest, and the fiber contributes only a small amount towards your daily needs. The fat content can vary depending on the brand and recipe, so it's wise to check the nutrition label for specifics.

Consider the nutritional profile when incorporating these into your diet. While they offer convenience, their higher carbohydrate content and moderate fat levels mean they should be consumed in moderation, especially if you're watching your weight or managing blood sugar. Pairing them with protein-rich foods like eggs, Greek yogurt, or a handful of nuts can significantly improve their nutritional value and help you feel fuller for longer.

They're incredibly versatile in the kitchen. Enjoy them plain, topped with fresh fruit, a dollop of nut butter, or a light drizzle of maple syrup. They can also be used as a base for savory dishes. Consider them as a substitute for bread in sandwiches, or even as a unique base for mini-pizzas. Experiment and find what works best for your taste and dietary needs.

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