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Rice, white, long-grain, parboiled, enriched, dry

374 Calories
7.5g Protein
80.9g Carbs
1.0g Fat
1.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 374
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0.3g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2mg 0%
Total Carbohydrate 80.9g 29%
Dietary Fiber 1.8g 6%
Total Sugars 0.3g
Protein 7.5g 15%
Vitamin D 0mcg 0%
Calcium 71mg 5%
Iron 3.3mg 19%
Potassium 174mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.5g 8%
Carbs 80.9g 90%
Fat 1.0g 2%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.6 MG 50%
Riboflavin 0.1 MG 4%
Niacin 5.0 MG 32%
Pantothenic acid 0.7 MG 13%
Vitamin B-6 0.5 MG 27%
Folate, total 257 UG 64%
Choline, total 6 MG 1%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 0.0 MG 0%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 0.1 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 71 MG 5%
Iron, Fe 3.3 MG 19%
Magnesium, Mg 27 MG 6%
Phosphorus, P 153 MG 12%
Potassium, K 174 MG 4%
Sodium, Na 2 MG 0%
Zinc, Zn 1.0 MG 9%
Copper, Cu 0.3 MG 32%
Manganese, Mn 1.0 MG 45%
Selenium, Se 19.9 UG 36%

Nutrition Highlights

  • Very low in fat (1.0g per 100g).
  • Good source of Copper, Cu (32% DV).
  • Good source of Manganese, Mn (45% DV).
  • Good source of Selenium, Se (36% DV).
  • Rich source of Thiamin (50% of Daily Value per 100g).
  • Good source of Niacin (32% DV).

About Rice, white, long-grain, parboiled, enriched, dry

Parboiled enriched white long-grain rice in dry form has been steam-processed before milling, which drives some of the bran's nutrients into the grain itself. The result holds up better to overcooking than regular white rice and retains slightly more B vitamins. Fiber is low but above average for white rice. In dry form the starch concentration is high.

Dietary Information

Rice, white, long-grain, parboiled, enriched, dry is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in Rice, white, long-grain, parboiled, enriched, dry include Folate, total (64% DV) , Thiamin (50% DV) , Manganese, Mn (45% DV) , Selenium, Se (36% DV) , and Copper, Cu (32% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 374 calories per 100 grams, Rice, white, long-grain, parboiled, enriched, dry gets 8% of its calories from protein, 87% from carbohydrates, and 2% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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