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Know what is on your plate.

Potatoes, boiled, cooked without skin, flesh, with salt

Explore the nutrition, choose your serving, and see how this food fits your day.

86 Calories
1.7g Protein
20.0g Carbs
0.1g Fat
2g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 1.7g 8%
Carbs 20.0g 92%
Fat 0.1g 0%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 86
% Daily Value*
Total Fat 0.1g 0%
Saturated Fat 0.0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 241mg 10%
Total Carbohydrate 20.0g 7%
Dietary Fiber 2g 7%
Total Sugars 0.9g
Protein 1.7g 3%
Vitamin D 0mcg 0%
Calcium 8mg 1%
Iron 0.3mg 2%
Potassium 328mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 7.4 MG 8%
Thiamin 0.1 MG 8%
Riboflavin 0.0 MG 1%
Niacin 1.3 MG 8%
Pantothenic acid 0.5 MG 10%
Vitamin B-6 0.3 MG 16%
Folate, total 9 UG 2%
Choline, total 13.2 MG 2%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 0.0 MG 0%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 2.2 UG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 8 MG 1%
Iron, Fe 0.3 MG 2%
Magnesium, Mg 20 MG 5%
Phosphorus, P 40 MG 3%
Potassium, K 328 MG 7%
Sodium, Na 241 MG 10%
Zinc, Zn 0.3 MG 2%
Copper, Cu 0.2 MG 19%
Manganese, Mn 0.1 MG 6%
Selenium, Se 0.3 UG 1%

Nutrition Highlights

  • Low in calories with 86 kcal per 100g.
  • Very low in fat (0.1g per 100g).

About Potatoes, boiled, cooked without skin, flesh, with salt

Boiled potatoes cooked without skin, flesh only, are the baseline potato side dish: starchy, mild, and almost devoid of fat. Cooking without the skin reduces the fiber somewhat compared to skin-on preparation. The cooked flesh is creamy and absorbs butter, olive oil, and aromatics readily. At their simplest - boiled with salt and finished with butter and parsley - they are hard to improve on. They also form the starting point for potato salad, colcannon, aligot, and scores of other preparations.

Dietary Information

Potatoes, boiled, cooked without skin, flesh, with salt is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 86 calories per 100 grams, Potatoes, boiled, cooked without skin, flesh, with salt gets 8% of its calories from protein, 93% from carbohydrates, and 1% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare Potatoes, boiled, cooked without skin, flesh, with salt

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