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Know what is on your plate.

Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, broiled

Pork Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

174 Calories
29.3g Protein
0g Carbs
5.5g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 29.3g 84%
Carbs 0g 0%
Fat 5.5g 16%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 174
% Daily Value*
Total Fat 5.5g 7%
Saturated Fat 1.7g 9%
Trans Fat 0g
Cholesterol 88mg 29%
Sodium 89mg 4%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 29.3g 59%
Vitamin D 38mcg 190%
Calcium 65mg 5%
Iron 1.1mg 6%
Potassium 391mg 8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.8 MG 63%
Riboflavin 0.3 MG 22%
Niacin 9.0 MG 56%
Pantothenic acid 1.3 MG 27%
Vitamin B-6 0.6 MG 36%
Folate, total 0 UG 0%
Choline, total 97.8 MG 18%
Vitamin B-12 0.8 UG 32%
Vitamin A, RAE 2 UG 0%
Vitamin E (alpha-tocopherol) 0.3 MG 2%
Vitamin D (D2 + D3) 1 UG 5%
Vitamin K (phylloquinone) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 65 MG 5%
Iron, Fe 1.1 MG 6%
Magnesium, Mg 25 MG 6%
Phosphorus, P 300 MG 24%
Potassium, K 391 MG 8%
Sodium, Na 89 MG 4%
Zinc, Zn 3.9 MG 36%
Copper, Cu 0.1 MG 14%
Manganese, Mn 0.0 MG 1%
Selenium, Se 45.3 UG 82%

Nutrition Highlights

  • Excellent source of protein with 29.3g per 100g, great for muscle building and recovery.
  • Good source of Phosphorus, P (24% DV).
  • Good source of Zinc, Zn (36% DV).
  • Rich source of Selenium, Se (82% of Daily Value per 100g).
  • Rich source of Thiamin (63% of Daily Value per 100g).
  • Good source of Riboflavin (22% DV).

About Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, broiled

Broiled sirloin chops, lean only, come out impressively lean with very high protein and little fat remaining after cooking. The sirloin section benefits from high heat that browns quickly without drying out if you watch the time. A simple salt, pepper, and garlic rub is usually all this cut needs.

Dietary Information

Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, broiled is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, broiled include Selenium, Se (82% DV) , Thiamin (63% DV) , Niacin (56% DV) , Zinc, Zn (36% DV) , and Vitamin B-6 (36% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 174 calories per 100 grams, Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, broiled gets 67% of its calories from protein, 0% from carbohydrates, and 28% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, broiled

See how Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, broiled compares to other foods in terms of nutrition:

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