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Know what is on your plate.

Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, braised

Pork Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

195 Calories
31g Protein
0g Carbs
6.9g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 31g 82%
Carbs 0g 0%
Fat 6.9g 18%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 195
% Daily Value*
Total Fat 6.9g 9%
Saturated Fat 2.3g 12%
Trans Fat 0.0g
Cholesterol 88mg 29%
Sodium 58mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 31g 62%
Vitamin D 17mcg 85%
Calcium 11mg 1%
Iron 0.7mg 4%
Potassium 428mg 9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.7 MG 56%
Riboflavin 0.3 MG 21%
Niacin 8.0 MG 50%
Pantothenic acid 1.0 MG 20%
Vitamin B-6 0.5 MG 32%
Folate, total 0 UG 0%
Choline, total 89.9 MG 16%
Vitamin B-12 0.6 UG 27%
Vitamin A, RAE 2 UG 0%
Vitamin E (alpha-tocopherol) 0.3 MG 2%
Vitamin D (D2 + D3) 0.4 UG 2%
Vitamin K (phylloquinone) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 11 MG 1%
Iron, Fe 0.7 MG 4%
Magnesium, Mg 26 MG 6%
Phosphorus, P 303 MG 24%
Potassium, K 428 MG 9%
Sodium, Na 58 MG 3%
Zinc, Zn 2.1 MG 19%
Copper, Cu 0.1 MG 9%
Manganese, Mn 0.0 MG 1%
Selenium, Se 47.4 UG 86%

Nutrition Highlights

  • Excellent source of protein with 31g per 100g, great for muscle building and recovery.
  • Good source of Phosphorus, P (24% DV).
  • Rich source of Selenium, Se (86% of Daily Value per 100g).
  • Rich source of Thiamin (56% of Daily Value per 100g).
  • Good source of Riboflavin (21% DV).
  • Rich source of Niacin (50% of Daily Value per 100g).

About Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, braised

Boneless top loin chops with lean and fat intact are the raw material for countless weeknight pork dinners. Fat content is moderate for a raw cut, protein is solid, and zero carbs means they fit easily into low-carb meal plans. They take well to quick marinades and cook fast in a hot skillet or on the grill.

Dietary Information

Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, braised is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, braised include Selenium, Se (86% DV) , Thiamin (56% DV) , Niacin (50% DV) , Vitamin B-6 (32% DV) , and Vitamin B-12 (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 195 calories per 100 grams, Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, braised gets 64% of its calories from protein, 0% from carbohydrates, and 32% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, braised

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