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Dock, raw

22 Calories
2g Protein
3.2g Carbs
0.7g Fat
2.9g Fiber
Nutrition Facts
Serving Size 100 g
Calories 22
% Daily Value*
Total Fat 0.7g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 4mg 0%
Total Carbohydrate 3.2g 1%
Dietary Fiber 2.9g 10%
Total Sugars 0g
Protein 2g 4%
Vitamin D 0mcg 0%
Calcium 44mg 3%
Iron 2.4mg 13%
Potassium 390mg 8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2g 34%
Carbs 3.2g 54%
Fat 0.7g 12%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 48 MG 53%
Thiamin 0.0 MG 3%
Riboflavin 0.1 MG 8%
Niacin 0.5 MG 3%
Pantothenic acid 0.0 MG 1%
Vitamin B-6 0.1 MG 7%
Folate, total 13 UG 3%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 200 UG 22%
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 44 MG 3%
Iron, Fe 2.4 MG 13%
Magnesium, Mg 103 MG 25%
Phosphorus, P 63 MG 5%
Potassium, K 390 MG 8%
Sodium, Na 4 MG 0%
Zinc, Zn 0.2 MG 2%
Copper, Cu 0.1 MG 15%
Manganese, Mn 0.3 MG 15%
Selenium, Se 0.9 UG 2%

Nutrition Highlights

  • Very low in calories (22 kcal per 100g), suitable for weight management.
  • Very low in fat (0.7g per 100g).
  • Good source of dietary fiber (2.9g per 100g).
  • Good source of Magnesium, Mg (25% DV).
  • Rich source of Vitamin C, total ascorbic acid (53% of Daily Value per 100g).
  • Good source of Vitamin A, RAE (22% DV).

About Dock, raw

Dock is a broad-leafed wild green, related to sorrel and rhubarb, with a tart, lemony flavor. Raw, it offers decent fiber and a reasonable protein level for a leafy vegetable. Fat is minimal. It is rarely found in supermarkets but grows widely as a wild edible and can be used much like spinach in cooked applications, though its sharp acidity mellows significantly with heat.

Dietary Information

Dock, raw is considered low-carb and keto-friendly, low-fat, very low in calories, making it a suitable choice for various dietary plans.

Notable micronutrients in Dock, raw include Vitamin C, total ascorbic acid (53% DV) , Magnesium, Mg (25% DV) , and Vitamin A, RAE (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 22 calories per 100 grams, Dock, raw gets 36% of its calories from protein, 58% from carbohydrates, and 29% from fat. This is lower than most foods and comparable to fruits and vegetables.

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